Mutton chukka
Mutton Chukka
Ingredients -1
Mutton - 500gm
Turmeric powder -1/2tsp
Salt - 1/2tsp
Ingredients -2
Small onion /shallots - 10(finely chopped)
Oil - 3tbsp
Ginger Garlic paste - 1/2tsp
Cinnamon - 1stick
Cardamom -2
Cloves -3
Chilly powder - 1tsp
Curry masala- 1.5tsp (I used homemade)
Curry leaves - few
Corriander leaves - few
Salt - as you need
Method
🔺Wash the mutton and keep a side.. In pressure cooker add mutton and add salt turmeric powder and pour one cup water and close the lid and wait for 5-6 whistle or until mutton get soft
🔺Once pressure done, take a wide pan and add oil and add cinnamon, cardamom, cloves. Let it temper
🔺Now add finely chopped onions curry leaves and saute well till its golden brown.. Then add Ginger garlic and saute for 3mins
🔺Add salt, chilly powder and curry masala and add the cooked mutton and mix well with masalas
🔺Water will observe completely and dry.. Let it cook for 5mins
Method
🔺Wash the mutton and keep a side.. In pressure cooker add mutton and add salt turmeric powder and pour one cup water and close the lid and wait for 5-6 whistle or until mutton get soft
🔺Once pressure done, take a wide pan and add oil and add cinnamon, cardamom, cloves. Let it temper
🔺Now add finely chopped onions curry leaves and saute well till its golden brown.. Then add Ginger garlic and saute for 3mins
🔺Add salt, chilly powder and curry masala and add the cooked mutton and mix well with masalas
🔺Water will observe completely and dry.. Let it cook for 5mins
🔺Garnish with corriander leaves
🔺It's super combination of Sambar, rasam and curd rice
🔺It's super combination of Sambar, rasam and curd rice
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